(10.5 oz) LA Tartar Sauce is a mayonnaise base consisting of pickle relish, salt, other spices, onion and garlic.
(10 oz. Bag) A flavorful blend of corn meal, corn flour, garlic, salt and other spices traditionally used as a total seasoning for your favorite fish, oysters or shrimp.
(16 oz) A local favorite made right down the road. This package will boil 24 medium crabs, 12-16 lbs crawfish or 16-20 lbs of shrimp
(1.5 oz) So delicious, no one will believe you didn’t spend hours in the kitchen.
(6 Fl Oz) Using only fresh LA cayenne peppers, Cajun Chef’s unique flavor and mild heat is perfect addition to any dish.