(4.5 lb bag) This bag will boil 35 lbs of shrimp, 40 medium crabs, or 40 lbs crawfish.
(16 oz bag) Louisiana Fishy Fry seafood boil seasoning. This bag is enough to boil 5 lbs of shrimp, 8 medium crabs, or 10 lbs crawfish to perfection.
(2 fl oz) Made from the classic McIlhenny recipe with just three ingredients: red peppers, vinegar and salt
(6 Fl Oz) Using only fresh LA cayenne peppers, Cajun Chef’s unique flavor and mild heat is perfect addition to any dish.
(16 oz) If you like your gumbo, stews, or gravies to have a lighter color, try Savoie’s Light Roux